1 lb. dried beans
- 1–1½ tsp garlic powder
- 1 tsp onion powder
- ½–1 tsp dried thyme
- ½ tsp black pepper
- 1–2 bay leaves
- 1–2 Tbsp Worcestershire sauce
Reflections on the books, poems, short stories, cereal boxes and small print I'm currently reading AND the films I'm getting to see upon occasion. . . .
You can take however long you want to fill it up....part of the prep is using scraps to create all the background pages, ready for ephemera, journaling, gluing, or whatever you desire!
Sometimes I just like to take a random playing card, a color, and a focal point and see what I can create. I tend to usually do the same sort of thing each time, but I love it. JJ&CV in July they're playing "Reindeer Games" and every day there's a prompt for five different reindeer. I've done a few for PRANCER. He's the underdog (or should I say underdeer) and I've made a few cards for him this month.
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| For this one I needed a clock and numbers |
For a 20 oz bag of stir-fry vegetables: