3 boneless chicken breasts
2 (8 oz. cream cheese)
1 pkt. Ranch dressing
1 c. shredded cheese
1 t. garlic powder
Cook on high for 3-4 hrs.
Garnish with crumbled bacon, if desired.
Reflections on the books, poems, short stories, cereal boxes and small print I'm currently reading AND the films I'm getting to see upon occasion. . . .
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